TWIX CHEESECAKE
2 8 oz bars of cream cheese
1/2 C. sugar
2 LARGE EGGS
16 FUN--SIZE TWIX BARS
chocolate pie crust
With an electric mixer, beat 2 8-ounce bars cream cheese (at room temperature) with ½ cup sugar and 2 large eggs. Mix in 16 chopped Twix Fun Size Bars (16 grams each; 2 cups total); pour into an 8-inch chocolate cookie pie crust.
Bake at 325º F until set, 40 to 45 minutes; cool. Sprinkle with 6 chopped Twix bars; chill until firm.
SOUNDS GOOD!!:)
THANKS!!
http://crystallovescountry.blogspot.com/ and cheesecake recipes!!:)
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